· Our Chorizos ·

Our Ibérico products made from meat that comes from Ibérico pigs have a high biological and nutritional value due to the process of fermentation that happens during maturation.


In Señorío de Aldeavieja, our Ibérico chorizo receives its intense fragance and rich, fully developed flavour due to the selection of 100% prime cuts from our own Ibérico pigs, the best Spanish pimentón (paprika) as well as to the curing process assisted by the local climate in Guijuelo.

· Acorn fed ibérico chorizo ·

In Señorío de Aldeavieja, we maintain the traditional preparation of a wide range of top-quality products from the exquisite meat of the Ibérico pig. Our acorn fed Ibérico chorizo is one of these products.

Our selection of 100% prime cuts from acorn fed Ibérico pigs, our traditional recipe, the best Spanish pimentón (paprika) and the optimum curing process give our Ibérico chorizo its balanced aroma and flavour.

· Ibérico chorizo ·

Our chorizo receives its intense aroma and smoothness due to the selection of 100% prime cuts from our own Ibérico pigs,

the best Spanish pimentón (paprika) as well as to the curing process assisted by the local climate in Guijuelo.